Sunshine Coast Nutritionist, Suse Bourke

Sunshine Coast nutritionist and chef, Suse Bourke has lived in this beautiful part of Queensland for the past 10 years.  She is a lover and enthusiast of the healthy life and embodies a life balance of nutrition, movement and fun.

After travelling extensively in her late 20’s she returned to Australia to become a chef. Suse studied commercial cookery in Brisbane and Toowoomba. She has run a successful catering business for many years, cooking for private and corporate clients in Toowoomba, Brisbane and now on the Sunshine Coast.

After losing her sense of smell some years ago she was drawn to study nutritional medicine which she undertook at the Australasian College of Natural Therapies in Brisbane. She currently runs her practise from the Kaizen Centre in Cotton Tree with an amazing group of like-minded health professionals ranging from fitness coaches, exercise physiologists and a massage therapist. Suse offers one to one nutritional sessions, online programs, and weekly healthy meals for you and your family, fridge and pantry clean outs, cooking classes. Don’t worry if you are not local she has clients all over Australia that she consults with on a regular basis.

Her skills and passion with food meld beautifully with her love, understanding and enthusiasm for nutritional medicine.

Suse’s client goals are to:

1. Encourage clients to cook healthy food in a simple manageable way
2. Educate clients on how to keep well-nourished and satisfied
3. Teaching clients how to heal the mind and body through good nutrition

Currently Suse is working with many amazing clients all striving towards achieving their optimal health through   using food as medicine. These are some of the conditions she is currently working on with her clients.

• Fatty liver disease
• Cardiovascular disease
• Type 2 diabetes
• Memory issues
• Digestive complaints (IBS & IBD)
• Body dysmorphia
• Obesity & weight loss
• PCOS and hormonal issues
• Acne and other skin conditions
• Anxiety and depression

Suse loves working with a wide variety of clients, guiding them to good health and happiness through the simple steps of cooking to nourish and heal the body.